Description
A delicious and easy chicken salad made with rotisserie chicken and fresh ingredients.
Ingredients
Scale
- 4 cups rotisserie chicken (diced into 1/3″ chunks)
- 1 cup celery (diced)
- 1 cup red onions (diced)
- 1/3 cup dill (finely chopped)
- 1/3 cup mayonnaise
- 1/3 cup sour cream
- 1/3 cup dill pickle juice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a large bowl combine the diced rotisserie chicken, diced celery, diced red onions, chopped dill, mayonnaise, sour cream, pickle juice, salt, and pepper.
- Mix until combined, then set aside.
- Serve cold with crunchy crackers, in a bun, or on a mini croissant roll. Enjoy!
Notes
- This chicken salad can be made ahead of time and stored in the refrigerator for up to 3 days.
- Feel free to add other ingredients like grapes or almonds for extra flavor and texture.
- Prep Time: 15 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 60mg